Neerulli (Onion) Thambuli (Udupi Recipe)

Neerulli (ನೀರುಳ್ಳಿ - in Kannada, வெங்காயம் in Tamil) thambuli is very tasty and can be had with plain rice or fried rice also and with chapaathis! Now, the recipe:

Ingredients:

• 2 Medium sized onions chopped,
• 2-3 Green chilli
• 1/2 cup Grated Coconut
• 1/2 cup Curd
• 1/2 tsp. refined oil or ghee
• Salt, as per taste

Garnish:

• 1/2 tsp. Mustard
• 1/2 tsp. Coconut oil
• Curry leaves

Method:

Fry the onion and green chilli in ghee or oil for a few minutes or till the onion is transparent. Grind with coconut and a little water, in a mixer till it is soft and add the curd and grind for a second. Pour in a vessel and add enough water to bring it to the dosa batter consistency. Or a bit more watery, if you feel so. Garnish and your onion thambuli is ready to serve.

Your comments are welcome!